Vegan Definition
Vegan is a person who does n’t eat food or products of animal origin, the same as vegetarians, but a difference between them is that Lacto ovo vegetarians do not eat animal meat but consume eggs, dairy products such as cheese, butter, and use honey.
Veganism is much stricter, do not consume products of animal origin including eggs, milk or honey.
The concept of veganism dates from the time of the 40s, in 1944 the British Donald Watson, founded the Vegan Society, he is the one who created the philosophy of veganism, he had observed these customs since he was a child who grew up on a farm and He didn’t consume anything that came from animal origin, he hated to see animals suffer so he decided to avoid eating them and avoid using anything coming from them to avoid that suffering.
People can decide to become Vegan for a variety of reasons, some do so because they suffer some allergy or intolerance to certain foods and consuming natural plant products helps them avoid those problems, other people become Vegan to avoid suffering of animals , even do not use skins or any object from animal origin, and think that eating or destroying animals causes serious damage to the nature.
When adopting the Vegan lifestyle, it is convenient to be in contact with a doctor or a nutritionist and maintain a varied diet to receive all the vitamins and minerals that allow us to live a healthy life, the Vegan diet is rich in vitamins C, D, E, magnesium, calcium, iron, and zinc. And to provide protein and carbohydrates must be provided by the legumes and fruits and also nuts, cereals, Tofu, and soy milk.
We need omega 3 and this can be obtained by consuming flax seeds.
You have to eat a variety of foods and maybe take some vitamin B12 supplement.
Within the Vegan movement, there is a group that they call themselves crude vegan, they have decided not only to eat only vegetables but to eat them raw, that is not very advisable for everyone because first of all, some vegetables are difficult to digest being raw , another thing that they have to avoid is to eat legumes such as beans, chickpeas, lentils because they can not be eaten if they are not cooked, they are simply a problem for digestion and the fact of eating raw vegetables can produce parasitic infections that are avoided when those vegetables They are manipulated and cooked.
